ROF Group
Full Time
Kuwait
Posted 4 weeks ago
Responsibilities:
- Oversee the operations of multiple stores.
- Enhance the customer service skills of the team and maintain brand consistency.
- Mentor and develop store supervisors and teams to improve performance.
- Implement strategies to achieve revenue and profit targets, including cost control measures and team productivity.
- Ensure compliance with health, safety, and sanitation regulations, and maintain high standards of cleanliness and food quality across stores.
Must-Have:
- Experience in managing multiple stores.
- Minimum of 5 years of experience in the F&B industry.
- Valid Kuwait Driving License.
Skills:
- Strong leadership and team management skills.
- Excellent delegation and multitasking abilities.
- Strong problem-solving and decision-making skills.
- Effective follow-up and self-starter attitude.
- Excellent communication and negotiation skills.
- Proficiency in financial analysis and budgeting.
- Knowledge of food safety regulations and compliance.
- Experience with inventory management systems.
- Ability to analyze market trends and customer preferences.