career maker
jobs in jeddah for expatriates, the city’s dynamic job market is complemented by an evolving visa process that encourages foreign professionals to settle in and contribute to the workforce. For expatriates, Jeddah provides not only career opportunities but also a rich cultural experience, making it an appealing destination for those looking to advance their careers while enjoying a unique lifestyle.
Frre jobs in jeddah for expatriates
1-Senior Marketing Manager
The Senior Marketing Manager will be responsible for developing and executing strategic marketing plans to promote bus services, enhance brand awareness, and drive customer engagement. This role involves managing a variety of marketing campaigns, analyzing market trends, and leading a team of marketing professionals to achieve business objectives.
Essential Qualifications:
- Bachelor’s degree in Marketing, Business Administration, or a related field.
- Proven experience in marketing management roles, ideally within the transportation or travel industry.
- Strong analytical skills with the ability to interpret data and make informed strategic decisions.
- Excellent communication and interpersonal skills.
- Creative and innovative thinking with a problem-solving mindset.
Desired Experience:
- Experience working in a multinational company or with diverse cultural backgrounds.
- Knowledge of digital marketing strategies and tools.
- Experience in brand management and customer relationship management.
- Previous experience in leading a marketing team.
2- Executive Chef – Multicuisine Specialist
We are seeking an experienced Executive Chef to lead our culinary team at a vibrant entertainment venue in Jeddah. Our venue offers a unique and diverse dining experience, showcasing Italian, Japanese, and American cuisines.
Experience:
– Minimum of 10 years in the culinary field, with at least 5 years in a leadership role.
– Expertise in Italian, Japanese, and American cuisines.
Skills:
– Strong leadership and management abilities.
– Excellent communication skills and creativity in menu development.
Education:
– Culinary degree or equivalent certification.
Benefits
– Competitive salary package ($6,000 – $6,500 USD all-inclusive).
– Opportunities for professional growth.
– Experience working with a diverse and dynamic team
2- Restaurant Manager
- Oversee and manage all aspects of the restaurant’s operations.
- Ensure the restaurant meets all health and safety regulations.
- Hire, train, and supervise staff members.
- Create and implement strategies to increase revenue and profitability.
- Develop and maintain relationships with customers to ensure satisfaction.
- Manage inventory, ordering, and stock control.
- Handle customer complaints and resolve issues efficiently.
- Monitor food quality and presentation.
- Collaborate with the kitchen staff to ensure smooth operations.
- Implement marketing and promotional activities to attract customers.
Essential Qualifications:
- Bachelor’s degree in Hospitality Management or related field.
- Proven experience as a Restaurant Manager.
- Strong leadership and communication skills.
- Excellent customer service and problem-solving abilities.
- Knowledge of restaurant management software.
Desired Experience:
- Minimum of 8 years of experience in restaurant management.
- Experience in a fast-paced, high-volume restaurant environment.
- Experience in managing diverse teams and maintaining high standards.
3- Reservation Manager
The Reservation Manager plays a crucial role in managing and overseeing all aspects of reservations within the organization. Below are the key details for this role:
- Develop and implement strategies to optimize reservation processes
- Monitoring reservation systems to ensure accuracy and efficiency
- Coordinating with other departments to ensure smooth functioning of reservation operations
- Handling customer inquiries and resolving issues related to reservations
- Training and supervising reservation staff
- Preparing reports and analyzing reservation data
- Ensuring compliance with company policies and procedures
Essential Qualifications:
- Bachelor’s degree in Hospitality Management or related field
- Proven experience in a similar role
- Excellent communication and interpersonal skills
- Strong organizational and multitasking abilities
- Proficiency in reservation management software
Desired Experience:
- Prior experience in the hospitality industry
- Experience in managing a team
- Knowledge of market trends and customer preferences
Salary & Benefits:
The salary for the Reservation Manager position is offered on an annual basis in Bahraini dinar (BHD). Additional benefits may include healthcare coverage, paid time off, and opportunities for professional development.
4- Catering & Events Sales Manager
- Develop, implement, and execute sales strategies to achieve catering and events revenue targets.
- Lead the sales team in prospecting, acquiring, and managing corporate and social event clients.
- Collaborate with the marketing team to create promotional materials and campaigns to drive sales.
- Negotiate and finalize contracts with clients, ensuring terms are mutually beneficial.
- Coordinate closely with the catering and events operations teams to ensure seamless execution of client events.
- Maintain accurate records of sales, contracts, and client interactions in the CRM system.
Essential Qualifications:
- Bachelor’s degree in Business Administration, Hospitality Management, or related field.
- Proven experience in catering and events sales, with excellent track record of meeting revenue targets.
- Strong negotiation and communication skills to effectively interact with clients and close deals.
- Ability to work under pressure, prioritize tasks, and manage multiple projects simultaneously.
Desired Experience:
- Experience in the hospitality industry, particularly in catering and events management.
- Proficiency in CRM software and Microsoft Office suite.
- Strong network of corporate and social event clients.
- Previous leadership experience in a sales or events management role.
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