Commis Chef jobs in kuwait

Commis Chef

Job Description

• Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
• Performing inventory management responsibilities and checking the exact quantities of various ingredients and restaurant supplies.
• Verifying that all ordered supplies and food items are according to the requirements that were sent previously and match the restaurant’s needs.
• Evaluating the received ingredients and supplies and ensuring that their quality matches the standard expected by the restaurant.

Essential Qualifications:

• High School Diploma or equivalent.
• Basic knowledge of cooking techniques and food safety.
• Strong attention to detail and willingness to learn.
• Ability to work in a fast-paced environment.

Desired Experience:

• Prior experience in a kitchen environment is a plus.
• Training from a culinary school or apprenticeship is an advantage.
• Experience working in a team-oriented setting.

.

How to Apply?

apply here